Tokyolima has been on top of my list ever since it opened in 2016, serving Japanese – Peruvian known as Nikkei cuisine.  Opened by Pirata Gro...

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Following Djapa, Uma Nota is new to the Brazilian-Japanese food scene in Hong Kong.  Located on Peel street, Soho, Uma Nota has the no reservation ...

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Uma Nota


Michelin-star chef, Jean-Georges Vongerichten brings his renowned Italian restaurant to Hong Kong.  The same restaurant at The Bund, Shanghai was a ...

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A La Carte Menu

Part of Black Sheep restaurant’s empire, Maison Libanaise is the cozy Lebanese restaurant in Soho, right next to the escalator’s.  Opene...

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Maison Libanaise

Creative dim sum

Date Jan 2016 Meal Late Lunch Ordered DIM SUM Sticky Rice Dumplings (4pcs) – 39 hkd BBQ Piggy Buns ( 3pcs) – 49 hkd Hot Custard Buns (3pcs...

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Yum Cha (Central branch)

Egg tarts

Luk Yu Teahouse first opened its door on Wing Kut Street in 1933, then reopened on Stanley Street in 1976.   Despite there was an assassination in...

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Luk Yu Tea House 陸羽茶室

Bread Street

Opened by the Gordon Ramsay who opened his first restaurant at only 31 years old, Restaurant Gordon Ramsay achieved 3 mitchelin star.. He has now 29 ...

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Bread Street Kitchen & Bar


Fu Lu Shou brings back memory of Chinese restaurants abroad (London for me!) and Chinese takeaway food. The menu consist of typical Chinese food in ta...

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Fu Lu Shou

Green tea ice cream bun!

Little Bao specializes in these awesome Taiwanese baos. May, the owner also contributes to Bo Innovation and Yardbird has definately made Little Bao t...

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Little Bao

Ho Lee Fook

The long waited Ho Lee Fook has finally opened in Central.  Opened by Jowett who is a well known Chef in Australia.  He has opened Mitchelin star re...

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Ho Lee Fook 口利福